I hope it's alright for me to post this here, but I have a question about finishing off an apron edge. Due to different reasons, I cannot use a serger and I don't want to do a zig-zag stitch. Any suggestions?
Edit: I suppose I should have taken a picture to show you guys what I'm working with.
All the suggestions have been great, but the way I have the edge cut (I thought I was going to just serge the edge, but it turned out I can't), some of the options just won't work. Is it impossible for me to finish this edge without using zig-zag?
Edit 2: It seems hand stitching is my best option in order to get the look and have the amount of control I want. Thanks for all your wonderful help and suggestions!